Adult Education

Backyard Grilling Class

Date: Saturday, May 5, 2018 at 10:30am - 2:30pm

Learn how to make those perfect steaks over an open fire of wood or charcoal.  We will also grill different vegetables for a tasty side dish.  Meat prep and rubs will be discussed along with some finishing sauces and spreads.

   INSTRUCTOR: Tom Sharp
   DATE/TIME: Sat,   May 5    10:30 am -2:30 pm
   LOCATION: Family Consumer Science
   LIMIT: 8
   COST: $40